In-Room Dining

Take it slow and dine on your own time in the comfort of your cozy cabin or guest room. We deliver our local, fresh, organic contemporary mountain fare to you. We can also provide memorable meals for exclusive parties or intimate meals on the terrace.

Master Wine List

LOCATION
1 Old Lodge Road
Jasper, Alberta T0E 1E0

HOURS
Daily | 7:00 a.m. - 11:00 p.m.

Click to Order

Breakfast

Available from 7:00 a.m. - 10:30 a.m.
Light Start
- Pancakes (VEG, NF) | $23
  
  Buttermilk Pancakes, Maple Syrup, Winter Compote
- Breakfast Sandwich | $23
  
  Scrambeled Eggs, Bacon, Avocado, Caramelized Onions, Smoked Cheddar, Jalapeño Aioli, Brioche Bun
- Breakfast Parfait (VEG) | $20
  
  Seasonal Fruits, Homemade Granola
- Overnight Quinoa (V) | $14
  
  Vegan Yogurt, Pineapple, Coconut Flakes, Maple Syrup
Classics
- The Omelet (NF, DF) | $29
  
  3 Free-Range Eggs, Seasonal Greens, Home Fried Potatoes. Choose 3 Omelet Fillings: Ham, Cheddar Cheese, Goat Cheese, Green Onion, Bell Pepper, Mushroom, Tomato, Spinach, Bacon
  - Extra Fillings | $3 Each
- The Benedict (NF) | $29
  
  2 Poached Free-Range Eggs, Muffin, Canadian Back Bacon, Hollandaise, Home Fried Potatoes
  - Extra Fillings | $3 Each
- The Traditional (NF, DF) | $29
  
  3 Free-Range Eggs Your Way, Home Fried Potatoes, Charred Tomato. Choice of: Thick Cut Bacon, Pork Sausage or Chicken Apple Sausage
- Steak & Eggs (NF, DF) | $29
  
  4oz Sirloin Steak, 2 Free-Range Eggs, Home Fried Potatoes, Mint Chimichurri
- Add to Your Breakfast
  - Additional Egg | $5
  - Side (5) Bacon | $7
  - Side (3) Sausages | $7
  - Avocado | $7
  - Roasted Mushrooms | $7
  - Breakfast Potatoes | $12
  - Smoked Salmon | $12
  - Side of Berries | $12
  - Fruit Platter for 2 | $14
Beverages
- Lot 35 Tea | $4.50
  
  Lot 35 Tea is a premium tea brand created by Fairmont Hotels & Resorts. The name “Lot 35” was inspired by the way teas are designated for auction. This line of teas includes a variety of loose teas and iced teas. The brand aims to elevate the traditional tea experience with high-quality blends that feature fruity, floral, and tangy infusions. Whether you’re enjoying a cup at a Fairmont property or at home, Lot 35 Tea promises a luxurious and flavorful experience.
- Filter Coffee - Rock Mountain Roasters | $ 5
  
  Les Chorley founded Rocky Mountain Roasters in 1995 in Jasper, Alberta, initially producing 12,000 lbs of coffee annually and expanding to offer comprehensive coffee solutions nationwide. Despite a coffee industry crisis in the late 1990s, the company maintained its commitment to quality and became Fair Trade certified in 2003, continuing to provide gourmet coffee and superior service.
- Specialty Coffee | $6.50
- Americano | $5.50
Fresh Pressed Juice
- Sunrise | $6.50
  
  Carrot, Orange, Lemon, Turmeric
- Beauvert | $6.50
  
  Apple, Spinach, Kale, Celery, Lemon, Ginger
(DF) DAIRY-FREE / (V) VEGAN / (VEG) VEGETARIAN / (GF) GLUTEN-FREE / (NF) NUT-FREE

All of our menu items are regionally sourced, where applicable.
Our seafood is caught using sustainable methods.

Please advise your server of any dietary concerns, as not all ingredients may be included in the menu descriptions.

Please note that a $6 in-room dining delivery charge, applicable taxes and an 18% service charge
will automatically be added to your bill.

Lunch & Dinner

Available from 10:30am - 11:00 p.m.
Snack & Share
- Chicken Wings (NF) | $25
  
  Choose from: Salt & Pepper, Sugar Shack, Hot Sauce, Honey Garlic or Whiskey BBQ
- Meat & Cheese Board (For 2) | $38
  
  Sourced and Provided by Local Artisan
  - Board For 4 | $70
Bowls
- Butternut Squash Soup (GF, VEG) | $21
  
  Butternut Variation, Nuts
  - Add a Caramelized Onion, Brie, Pear Grilled Cheese Sandwich | $16
- Harvest Salad (V, NF, DF) | $24
  
  Quinoa, Kale, Pear, Avocado, Shallot Vinaigrette
- Add to Your Bowl
  - Sautéed Mushroom | $6
  - Grilled Halloumi | $11
  - Grilled Tofu | $11
  - Chicken Breast | $15
  - Garlic Shrimp | $18
  - Grilled Salmon | $21
Handhelds
- All Beef Smashed Burger (NF) | $34
  
  Homemade Pickles, Lettuce, Beef Steak Tomatoes, Red Onion, JPL Aioli, Cheddar, Brioche Bun
- JPL Chicken Burger (NF) | $32
  
  Cabbage Slaw, Charred Jalapeño Aioli, Chicken Thigh, Homemade Pickles, Beef Steak Tomato, Brioche Bun
- Game Burger | $Market Price
  
  Field Greens, Brie, Tomato Jam, Garlic Aioli, Brioche Bun
- Beyond Burger | $30
  
  Beyond Burger Patty, Iceberg Lettuce, Vegan Chipotle Mayo, Zucchini Relish, Potato Bun
- Upgrade Your Side
  - Gravy | $4
  - Parmesan Fries | $6
  - Sweet Potato Fries | $6
  - Onion Rings | $6
  - Potato Purée | $7
  - Large Garden Salad | $7
Pizza
- JPL Signature 12" | $32
  
  Tomato, Mozzarella, Pork & Elk Chorizo, Queso Fresco, Pickled Onions, Arugula, Balsamic Reduction
- Margherita 12" | $26
  
  Tomato, Mozzarella, Fresh Basil & Extra Virgin Olive Oil
Lodge Favourites
- Fish & Chips | $33
  
  Beer Battered Haddock, Triple-Cooked Fries, Pickled Coleslaw, Lemon, Gribiche Sauce
  - Add a Beer Battered Haddock | $15
- Mushroom Spaghetti (VEG) | $30
  
  Mushrooms, Pine Nuts, Egg Parfait
- Venison Ragu Pappardelle (NF) | $35
  
  Braised Venison, Tomato, Sage
- Sustainable Fish Feature | $Market Price
  
  Hollandaise Sauce, Slow Cooked Potatoes, Confit Fennel
- Butcher Cut (NF, GF) | $Market Price
  
  Peppercorn Sauce, Blueberry, Onions, Potato Purée
- Cornish Hen (NF, GF, DF) | $41
  
  BBQ Sauce, Dijon Mustard, Ginger, Potato Wedges
Dessert
- Chef's Seasonal Sorbet (VEG, GF, NF) | $14
  
  Fresh Fruit
- Bombe Alaska (GF, NF) | $16
  
  Vanilla Ice Cream, Meringue, Berries
- NY Cheesecake (NF) | $17
  
  Seasonal Jelly
- Brownie Caramel Mousse | $18
  
  Caramel Mousse, Caramel Whip Chocolate Ganache
(DF) DAIRY-FREE / (V) VEGAN / (VEG) VEGETARIAN / (GF) GLUTEN-FREE / (NF) NUT-FREE

All of our menu items are regionally sourced, where applicable.
Our seafood is caught using sustainable methods.

Please advise your server of any dietary concerns, as not all ingredients may be included in the menu descriptions.

Please note that a $6 in-room dining delivery charge, applicable taxes and an 18% service charge
will automatically be added to your bill.

Breakfast

7:00 a.m. - 10:30 a.m.
- Kid Waffles (VEG, NF) | $15
  
  Caramel, Apples
- Junior Breakfast (NF) | $19
  
  Cheesy Scrambled Eggs, Bacon, Roasted Potatoes, Pancake
Lunch & Dinner

Available 10:30 a.m. - 11:00 p.m.
- Butternut Soup | $10
- Veggie Sticks & Ranch (V, GF, NF) | $13
- French Fries | $6
- Fruit Cup | $10
- Cavell Cheesy Pizza | $15
  
  Tomato Sauce, Mozzarella
- Palisade Pepperoni Pizza | $16
  
  Tomato Sauce, Mozzarella, Pepperoni
- Cheeseburger | $17
  
  Brioche Bun, 4oz Beef Patty, Cheddar, Lettuce, Tomato, Mayo
- Pasta - Your Way | $15
  
  Corkscrew Pasta, Your Choice - Butter Parmesan or Bolognese
- Chicken Tendies | $15
  
  Served with Crispy French Fries & Buttermilk Ranch Sauce
- Salmon Steak | $19
  
  Fingerling Potatoes, Steamed Broccoli
Little Sweet Tooth

Available from 10:30 a.m. - 11:00 p.m.
- Beary Jelly | $10
  
  Raspberry Jello, Whipped Cream
- Ice Cream Sundae (V, GF, NF) | $10
  
  Whipped Cream, Sprinkles, Chocolate Shavings. Choose Your Ice Cream: Strawberry, Chocolate or Vanilla. Choose Your Sauce: Caramel or Chocolate
Beverages
- Juice | $6
  
  Apple, Orange or Cranberry
- Squirrely Temple | $7
- Seasonal Iced Tea | $7
- Cherry Soda | $7
12 years and under

(DF) DAIRY-FREE / (V) VEGAN / (VEG) VEGETARIAN / (GF) GLUTEN-FREE / (NF) NUT-FREE

All of our menu items are regionally sourced, where applicable.
Our seafood is caught using sustainable methods.

Please advise your server of any dietary concerns, as not all ingredients may be included in the menu descriptions.

Please note that a $6 in-room dining delivery charge, applicable taxes and an 18% service charge
will automatically be added to your bill.

From the Bar

Available from 11:00 a.m. - 11:00 p.m.
Wine Selections
White & Rosé
- 5oz BTL
- Saintly Rose
  $16 $70
- Henry Pelham Riesling
  $17 $70
- Kris Pinot Gris
  $17 $70
- Oyster Bay Sauvignon Blanc
  $17 $70
- Poppy Oaked Chardonnay
  $18 $74
- Conundrum White
  $17 $70
- Tombacco Pecorino
  $20 $77
- Decugnano Mare Antico Doc
  $24 $117
  
  Premium
Red
- 5oz BTL
- Luigi Bosca Pinot Noir
  $18 $72
- Powers Merlot
  $18 $72
- Tom Gore Cabernet Sauvignon
  $18 $72
- Murphy Goode Zinfandel
  $20 $78
- Dan & Fred Cote De Rhone
  $20 $78
- Rocca Castagnoli Chianti Classico
  $22 $87
- Stags' Leap Cabernet Sauvignon
  $26 $140
- Catena Alta Malbec
  $26 $140
  
  Premium
Sparkling
- 5oz BTL
- Canella Lido Prosecco Rosé
  $17 $80
- Steller's Jay Brut
  $20 $85
- Taittinger Prestige Brut
  $30 $135
- Veuve Clicquot Yellow Label Brut
  $35 $160
Canned Beer
- Kokanee | $10
  
  355 mL
- Budweiser | $10
  
  355 mL
- Bud Light | $10
  
  355 mL
- Folding Mountain Lager | $12
  
  473 mL
- SYC Phantom Buzz IPA (Non-Alcoholic) | $10
  
  473 mL
- SYC Phantom Buzz Pale Ale (Non-Alcoholic) | $10
  
  473 mL
Imported Beers
- Stella Artois | $10
  
  355 mL
- Guinness | $12
  
  473ml
Cider
- Lonetree | $10
  
  355 mL
- No Boats on Sunday | $12
  
  473 mL
Zero Proof
- Garden Caesar | $15
  
  Garden Seedlip, Worcestershire, Siracha, Horseradish, Clamato Juice, Pickled Delicacies
- Ground Zero | $14
  
  Seedlip Grove 42, Cranberry Juice, Grapefruit Juice
- Housemade Ginger Ale (Hot or Cold) | $14
  
  Lemon Juice, Honey Syrup, Ginger Purée, Soda Water
Please note that a $6 in-room dining delivery charge, applicable taxes and an 18% service charge
will automatically be added to your bill.

Amenities
- Special Welcome | $42
  
  Seasonal Fruit, JPL Signature Chocolate Bar and a Bottle of Sparkling Water (Serves 1 to 2)
- Beer & Nuts | $40
  
  Mixed Nuts, 4 Cans of JPL Lager (Serves 1 to 2)
- Seasonal Fruit | $12
  
  Selection of Seasonal Whole Fruit (Serves 1 to 2)
- Cheese Tasting | $24
  
  Rounds of Locally Sourced Cheese, Olives, Crackers, Dried Fruit (Serves 1 to 2)
  - Add A Bottle of Red or White House Wine | $65
  - Add A Bottle of Red or White Premium Wine | $80
- Charcuterie | $29
  
  Selection of Locally Made Charcuterie, Grainy Mustard, Sliced Baguette (Serves 1 to 2)
  - Add A Bottle of Red or White House Wine | $65
  - Add A Bottle of Red or White Premium Wine | $80
- Cheese & Charcuterie | $39
  
  Selection of Locally Made Charcuterie, Selection of Cheese, Grainy Mustard, Dijon Mustard, Crackers (Serves 1 to 2)
  - Add A Bottle of Red or White House Wine | $65
  - Add A Bottle of Red or White Premium Wine | $80
- Cupcakes | $12
  
  2 Cupcakes, JPL Welcome Plaque (Serves 1 to 2)
- Strawberries | $18
  
  6 Chocolate Covered Strawberries (Serves 1 to 2)
- Cookies | $16
  
  6 Cookies (Serves 1 to 2)
- Birthday, Congratulations or Anniversary
  
  Choice of: 6 Strawberries ($18), 2 Cupcakes ($12), Selection of Sweets ($20) (Serves 1 to 2)
  - Add A Bottle of Red or White House Wine | $65
  - Add A Bottle of Red or White Premium Wine | $80
- Macarons | $16
  
  6 Macarons (Serves 1 to 2)
Cabin Baskets
- The Athabasca | $80
  
  1 Bottle of Wine, 1 Cheese, Apple, Grapes, 1 Baguette, Crackers (Serves 2 to 4)
- The Gardeners | $130
  
  2 Bottles of Wine, 2 Types of Cheese, Apple, Grapes, 1 Baguette, Crackers (Serves 5 to 8)
- The Milligan Manor | $172
  
  3 Bottles of Wine, 3 Types of Cheese, Apple, Grapes, 2 Baguettes, Crackers (Serves 9 to 12)
- The Outlook | $245
  
  4 Bottles of Wine, 4 Types of Cheese, Apple, Grapes, 2 Baguettes, Crackers (Serves 13 to 16)
Please note all prices are exclusive of taxes, 18% gratuity and $6 delivery fee. Please dial “2” from guest room telephone or dial 780 852 3301 and ask for in room dining to place your amenity order.

In-Room Dining

Breakfast

Light Start

Classics

Beverages

Fresh Pressed Juice

Lunch & Dinner

Snack & Share

Bowls

Handhelds

Pizza

Lodge Favourites

Dessert

Breakfast

Lunch & Dinner

Little Sweet Tooth

Beverages

From the Bar

Wine Selections

White & Rosé

Red

Sparkling

Canned Beer

Imported Beers

Cider

Zero Proof

Amenities

Cabin Baskets

Chill Now, Summer Later