Adults
2
Children
0
Adults
2
Children
0

Orso Trattoria

Dive into modern Italian fare with fresh ingredients and stunning vistas. Dinner menus revolve around authentic Italian recipes featuring the finest in regional ingredients and the highest-quality steaks. It all tastes even more superb with the dramatic bird’s eye views of Lac Beauvert and the surrounding peaks.

Reserve A Table Master Wine List

LOCATION
1 Old Lodge Road
Jasper, Alberta T0E 1E0

HOURS
Orso Trattoria
Breakfast | 6:00 a.m. - 11:00 a.m.
Dinner | Thursday - Saturday | 5:30 p.m. - 9:00 p.m.

CONTACT
+1 780 852 3301
[email protected]

Reserve a Table

  • Light Start

    • Berry Bliss Pancakes (VEG, NF) | $23
      Buttermilk Pancakes, Lemon Mascarpone, Candied Orange, Berry Compote
    • Pain Perdu (VEG) | $24
      Brioche, Berry Compote, Whipped Cream, Almond
    • Avocado Toast (VEG, NF) | $24
      Smashed Avocado, Poached Egg, Cucumber, Tomato, Mixed Greens, Thai Chili Oil
    • Breakfast Parfait (VEG) | $20
      Seasonal Fruits, Homemade Granola, Coconut Flake, Berry Compote
    • Overnight Quinoa (V) | $14
      Vegan Yogurt, Pineapple, Mango, Coconut Flakes, Maple Syrup
    • Add to Your Breakfast
      • Side of Berries | $12
      • Sausages | $7
      • Avocado | $7
      • Breakfast Potatoes | $12
      • Side Bacon | $7
      • Smoked Salmon | $12
      • Additional Egg | $5
      • Roasted Mushrooms | $7

  • Classics

    • The Traditional (NF, DF) | $29
      Served with your choice of toast: White, Rye, Multigrain, Whole Wheat, Sourdough, Gluten-Free. Three Free-Range Eggs Your Way, Home Fried Potatoes. Choice of: Thick Cut Bacon, Turkey Sausage, Pork Sausage or Chicken Apple Sausage
    • The Omelet (NF, DF) | $29
      Served with your choice of toast: White, Rye, Multigrain, Whole Wheat, Sourdough, Gluten-Free. Three Free-Range Eggs, Seasonal Greens, Home Fried Potatoes. Choice of three included: Ham, Cheddar Cheese, Goat Cheese, Green Onion, Bell Pepper, Mushroom, Tomato, Spinach, Bacon
      • Extra Fillings | $3 Each
    • The Benedict (NF) | $29
      Two Poached Free-Range Eggs, Canadian Back Bacon, Muffin, Hollandaise
    • Breakfast Sandwich | $23
      Served with your choice of: Home Fried Potatoes or Mixed Greens Scrambled Eggs, Bacon, Avocado, Caramelized Onions, Smoked Cheddar, Brioche Bun, Jalapeño Mayo

  • Beverages

    • Lot 35 Tea | $4.50
    • Latte | $6.50
    • Americano | $5.50
    • Rocky Mountain Roasters Coffee | $ 5
    • Cappuccino | $6.50

  • Fresh Pressed Juice

    • Orange Juice | $11
    • Carrot, Orange, Lemon, Turmeric | $11
    • Apple, Spinach, Kale, Celery, Lemon, Ginger | $11

  • Il Gusto Italiano

    • 3-Course Menu | $99 per person
      Select your choice of Antipasti, Secondi and Dolci.
    • 4-Course Menu | $129 per person
      Select your choice of Antipasti, Corso di Pasta, Secondi and Dolci.
    • Chef's Experience Dinner | $149 per person
      Five-course dinner, Chef inspired choices.
    • Premium Wine Pairing | $75 per person
    • Our menu is inspired by the cuisine in Northern Italy. Influenced by the bounty of the Mediterranean and the agriculture of the region, this Italian cuisine showcases bold flavors of tomato, fine olive oil, and the fragrance of herbs and spices that have come to define Italian cuisine: oregano, basil and citruses

  • Antipasti

    • Grilled Radicchio Salad | $22
      Orange, Fennel, Piave Cheese, Citrus Vinaigrette
    • Prosciutto & Pear | $24
      Pear, Prosciutto, Burratina, Leek Purée, Hazelnut
    • Barbabietole | $23
      Beetroot, Grapefruit, Mascarpone, Lemon, Pistachio, Basil, Olive Oil, Avocado, Berries
    • Seared Scallops | $29
      Pea Purée, Boar Bacon, Parmesan Cheese
    • Ravioli al Uvo | $24
      Egg Yolk, Spinach, Ricotta

  • Secondi

    • Pacific Halibut | $68
      Caponata, Crostini
    • Pollo in Mattoni | $65
      Roasted Chicken, Carrots, Seasonal Mushrooms, Marsala Sauce
    • Carre di Agnello | $72
      Pistachio Crusted Lamb, Cauliflower, Mint, Cranberries, Balsamic Jus

  • Dolci

    • Orso Tiramisu | $18
      Ladyfinger Sponge, Mascarpone Cream, Coffee Syrup
    • Hazelnut Parfait | $18
      Dark Chocolate Cream, Hazelnut Crumble
    • Orange Delight | $16
      Phyllo, Orange Cream, Saffron Syrup, Orange Segments
    • Lemon Duo | $15
      Lemon & Lime Cake

  • Corso di Pasta

    Add a Corso di Pasta to your 3-course dinner.
    • Carbonara
      $38
      Fresh Pasta, Whipped Egg Yolk, Boar Bacon, Parmigiano Reggiano
    • Agnoletti
      $36
      Lemon, Ricotta, Pine Nut, Olive Oil
    • Arrabiata
      $32
      Spaghetti, Tomato Sauce, Chili Flakes, Cherry Tomato, Vegan Cheese

  • Cena Condivisa

    • Bistecca Del Giorno for 2 | $MP
      Spicy Butter, Fingerling Potato, Broccolini, Hazelnut, Grana Padano Cheese, Balsamic Jus

  • Complimenti

    • Fingerling Potatoes | $13
    • Broccolinis | $12
    • BC Roasted Mushrooms | $12
    • Polenta | $10
    • Seared Scallops U10 (5) | $29

  • Vegan options available upon request.

    Please advise your server of any dietary concerns, as not all ingredients may be included in the menu description.

  • Breakfast

    • Junior Breakfast (NF) | $19
      Cheesy Scrambled (2) Eggs, Bacon, Roasted Potatoes, Pancake
    • White Chocolate Waffles (VEG, NF) | $15
      Butterfly Pea White Chocolate Sauce, White Chocolate Chip
    • Drinks
      • Chocolate Milk | $6
      • Orange Juice | $6
      • Apple Juice | $6

  • To Start

    • Hummus & Pita | $12
    • Provolone Sticks | $11
    • Caesar Salad | $9

  • Mains

    • Grilled Chicken & Golden Potatoes | $12
    • Flat Bread Cheese Pizza | $11
    • Pasta with Meatballs & Tomato Sauce | $11
    • Steamed Fish with Broccolini & Marinara Sauce | $13

  • Dessert

    • Mini Donuts & Chocolate Dipping Sauce | $9
    • Ice Cream Bear Sundae | $12

  • Drinks

    • Bambini Lemonade| | $5
      Blackberry Syrup, Lime Juice, Ginger-Ale
    • Blues Clues | $5
      Blueberry Syrup, Lime Juice, Soda Water
    • Arancia Lake | $5
      Orange Juice, Cranberry Juice, Orange Flag
    • Moana’s Isola | $5
      Pineapple Juice, Grapefruit Juice, Pineapple Wedge

  • Sparkling

    • 5oz BTL
    • Veuve Clicquot “Yellow Label” Brut
      $35 $160
      Reims, France
    • Anno Domini Prosecco
      $20 $83
      Veneto, Italy
    • Anno Domini Rose Prosecco Spumante
      $22 $91
      Veneto, Italy

  • White

    • 5oz BTL
    • Luigi Bosca Chardonnay
      $19 $74
      Mendoza, Argentina
    • Tombacco Pecorino
      $20 $77
      Valpolocella, Italy
    • Bocelli Operetta Pinot Grigio
      $18 $70
      Veneto, Italy
    • Catalina Sounds Sauvignon Blanc
      $19 $74
      Marlborough, New Zealand

  • White - Premium Selection

    • 5oz BTL
    • Decugnano Mare Antico Orvieto Doc
      $24 $117
      Umbria, Italy
    • Livio Felluga Pinot Grigio
      $26 $129
      Friuli-Venezia Giulia, Italy

  • Red

    • 5oz BTL
    • Bocelli Sangiovese
      $18 $70
      Veneto, Italy
    • Tombacco Biferno
      $20 $77
      Valpolocella, Italy
    • Rocca Castagnoli Chianti Classico
      $22 $87
      Siena, Italy
    • Dan and Fred Cote de Rhone
      $20 $78
      Rhone Valley, France

  • Red - Premium Selection

    • 5oz BTL
    • Caneta Malbec
      $30 $144
      Mendoza, Argentina
    • Caymus Zinfandel
      $30 $144
      Napa Valley, USA
    • Petrolo Torrione
      $34 $168
      Tuscany, Italy

  • Cocktails

    • Estate Negroni | $22
      3oz | Wild Life Rhubarb Gin, Cocci di Torino Vermouth, Aperol, Lemon Zest
    • Italian Canadian | $22
      2oz | Lot 40 Rye, Amaro Montenegro, Campari, Lemon Juice, Maple Syrup, Orange Zest
    • Sgroppino | $20
      2.5oz | Ketel One Vodka, Anno Domini Prosecco, Seasonal Sorbet, Mint

  • Zero-Proof Cocktails

    • Garden Mountain Caesar | $15
      Garden Seedlip, Worcestershire, Siracha, Horseradish, Clamato Juice, Pickled Delicacies
    • Housemade Ginger Ale | $14
      Lemon Juice, Honey Syrup, Fresh Ginger Purée, Soda Water

  • Beer & Cider

    • Peroni Pale Lager | $11
      330ml | Vigevano, Italy
    • Folding Mountain IPA | $11
      473ml | Jasper, Alberta
    • Stella Artois | $10
      355ml | Leuven, Belgium
    • Glutenberg Blonde Ale | Deglutenized | $10
      473ml | | Montreal, Quebec
    • Brewster Raspberry | $10
      355ml | Calgary, AB
    • SYC Non-Alcoholic Pale Ale | $12
      355ml | Edmonton, AB

Vegan options available upon request. Menus are subject to change and availability.

Please advise your server of any dietary concerns, as not all ingredients may be included in the menu description.

To make your reservation, please contact Concierge at 780 852 3301, dialing 54 from your hotel room phone or visiting the Main Lodge.

two couple's eating at Orso chef's table

Chef's Table

Indulge in an interactive, fine dining experience which includes your own private Chef and Sommelier who will customize your menu and walk you through each course and wine pairing.

Reserve Your Seat

Orso Trattoria Annex

Experience deliciously rustic private dining in Jasper’s Best Italian Restaurant. Enjoy Northern Italian dishes and some of the very best views of Jasper’s pristine wilderness setting.

Visit Venue
Call

Endless Summer Memories Begin Here

Embrace the magic of summer and enjoy up to 25% on your Jasper escape.

Learn More